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One of the most popular pasta shapes, it never sticks. An essential ingredient of classic potato, cottage cheese or cabbage pasta dishes. Since it retains its shape superbly, it can be easily mixed with other ingredients.
Packaging available only to our business customers!
Packaging size
Cooking time
Allergens
Nutritional value
General informations
| Nutritional value | 100g per portion | RI % per portion | RI* |
|---|---|---|---|
| Energy value | 1672 kJ, 394 kcal | 20 % | 2000 kcal |
| Fat | 2,2 g | 3 % | 70 g |
| of which saturates | 0,6 g | 3 % | 20 g |
| Carbohydrate | 80 g | 30 % | 260 g |
| of which sugars | 1,1 g | 1 % | 90 g |
| Protein | 13 g | 26 % | 50 g |
| Salt | 0,21 g | 3 % | 6 g |
* RI: reference intake for adults based on a diet of 8400 kJ / 2000 kcal. Individual needs depend on age, gender, body weight and physical size.
The pastas are made from our own ingredients, from special flour produced in the Gyermely mill and from fresh eggs produced on our own egg farms.
Gyermelyi Holding is committed to producing high-quality, safe Hungarian food and meeting the needs of consumers as widely as possible.The majority of our products are made from ingredients we produce ourselves, ensuring careful selection, impeccable quality and delicious taste. Below you can find an overview of our range of consumer products, with more information on each.
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