Thanks to its design and the coarse surface due to the bronze-cut production method, it holds any sauce. It is great as a side dish with thick sauces or as a base for salads.
Premium Fusilli
Nutritional value
General informations
Nutritional value | 100g per portion | RI % per portion | RI* |
---|---|---|---|
Energy value | 1495 kJ, 353 kcal | 18 % | 2000 kcal |
Fat | 1,9 g | 3 % | 70 g |
of which saturates | 0,7 g | 3 % | 20 g |
Carbohydrate | 67 g | 26 % | 260 g |
Carbohydrate of which sugars | 2,4 g | 3 % | 90 g |
Protein | 14 g | 28 % | 50 g |
Salt | 0,08 g | 1 % | 6 g |
* RI: reference intake for adults based on a diet of 8400 kJ / 2000 kcal. Individual needs depend on age, gender, body weight and physical size.
These are bronze-cut products. This production process gives the pasta a rougher surface lighter in colour, which allows it to absorb and retain more sauce than traditional pasta, and its flavour is more in tune with the sauce.
Gyermelyi Holding is committed to producing high-quality, safe Hungarian food and meeting the needs of consumers as widely as possible. The majority of our products are made from ingredients we produce ourselves, ensuring careful selection, impeccable quality and delicious taste. Below you can find an overview of our range of consumer products, with more information on each.